Ethanol-Induced Leakage In Saccharomyces-Cerevisiae - Kinetics And Relationship To Yeast Ethanol Tolerance And Alcohol Fermentation Productivity

AuthID
 P-001-TFH
3
Author(s)
SALGUEIRO, SP
·
NOVAIS, JM
Tipo de Documento
Article
Year published
1988
Publicado
in APPLIED AND ENVIRONMENTAL MICROBIOLOGY, ISSN: 0099-2240
Volume: 54, Número: 4, Páginas: 903-909 (7)
Indexing
Wos®
Publication Identifiers
Wos: WOS:A1988M824400010
Source Identifiers
ISSN: 0099-2240
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