Deteriorative Changes During Ice Storage Of Irradiated Blue Jack Mackerel (Trachurus Picturatus)

AuthID
P-00J-RAY
4
Author(s)
SILVA, H
·
NUNES, M
·
EMPIS, J
Tipo de Documento
Article
Year published
2000
Publicado
in J Food Biochemistry - Journal of Food Biochemistry, ISSN: 0145-8884
Volume: 24, Número: 2, Páginas: 89-105
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ISSN: 0145-8884
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