Single-Compound and Cumulative Risk Assessment of Mycotoxins Present in Breakfast Cereals Consumed by Children from Lisbon Region, Portugal

AuthID
 P-00K-0CK
6
Author(s)
Assuncao, R
·
Vasco, E
·
Nunes, B
·
Martins, C
·
Tipo de Documento
Article
Year published
2015
Publicado
in FOOD AND CHEMICAL TOXICOLOGY, ISSN: 0278-6915
Volume: 86, Páginas: 274-281 (8)
Indexing
Wos®
Google Scholar®
Publication Identifiers
Wos: WOS:000368203200030
Source Identifiers
ISSN: 0278-6915
Export Publication Metadata
Lista Marked
 Adicionar à lista Marked
Info
At this moment we don't have any links to full text documens.

Um espaço para investigadores e suas Instituições

Links Úteis

Ajuda

© 2024 CRACS & Inesc TEC - All Rights Reserved Política de Privacidade | Terms of Service