Publicações

AuthID
P-00K-992

Author(s)

Santos, L

Soares, B

Rosa, J

Freitas, A

Barbosa, J

Ramos, F

Tipo de Documento

Article

Year published

2016

Publicado

in FOOD ANALYTICAL METHODS, ISSN: 1936-9751

Volume: 9, Número: 10, Páginas: 2749-2753 (5)

Indexing

Wos^®

Scopus^®

Google Scholar^®

Publication Identifiers

DOI: 10.1007/s12161-016-0462-1

SCOPUS: 2-s2.0-84960113555

Wos: WOS:000382701600006

Source Identifiers

ISSN: 1936-9751

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