Toggle navigation
Publicações
Investigadores
Instituições
0
Entrar
Autenticação Federada
(Click on the image)
Autenticação local
Recuperação de Password
Register
Entrar
Publicações
Procurar
Estatísticas
Quality and Antioxidant Capacity of Novel Beverages Based on Lemon and Exotic Berries
AuthID
P-00K-A1Q
6
Author(s)
Gironés Vilaplana, A
·
Valentão, P
·
Andrade, PB
·
Ferreres, F
·
García Viguera, C
·
Moreno, DA
Document Type
Proceedings Paper
Year published
2012
Published
in
CEFood 2012 - Proceedings of 6th Central European Congress on Food
Pages: 7-12
Conference
6Th Central European Congress on Food, Cefood 2012,
Date:
23 May 2012 through 26 May 2012
Indexing
Scopus
®
Metadata
Sources
Publication Identifiers
Scopus
: 2-s2.0-84961336285
Export Publication Metadata
Export
×
Publication Export Settings
BibTex
EndNote
APA
Export Preview
Lista
Marked
Adicionar à lista
Marked
Info
At this moment we don't have any links to full text documens.
×
Select Source
This publication has:
2 records from
ISI
2 records from
SCOPUS
2 records from
DBLP
2 records from
Unpaywall
2 records from
Openlibrary
2 records from
Handle
Please select which records must be used by Authenticus!
×
Preview Publications
© 2024 CRACS & Inesc TEC - All Rights Reserved
Privacy Policy
|
Terms of Service