Unveiling the Potential of Novel Yeast Protein Extracts in White Wines Clarification and Stabilization (Vol 3, 20, 2015)

AuthID
 P-00K-CH9
6
Author(s)
Fernandes, JP
·
Neto, R
·
Centeno, F
·
Castanheira, P
·
Teixeira, MD
·
Tipo de Documento
Correction
Year published
2015
Publicado
in FRONTIERS IN CHEMISTRY
Volume: 3
Indexing
Wos®
Google Scholar®
Publication Identifiers
Wos: WOS:000373359000001
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