Profiling of Lipophilic and Phenolic Phytochemicals of Four Cultivars from Cherimoya (Annona Cherimola Mill.)

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 P-00K-GFP
7
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Tipo de Documento
Article
Year published
2016
Publicado
in FOOD CHEMISTRY, ISSN: 0308-8146
Volume: 211, Páginas: 845-852 (8)
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Publication Identifiers
SCOPUS: 2-s2.0-84971280227
Wos: WOS:000377543500104
Source Identifiers
ISSN: 0308-8146
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