Genomic Analysis and D-Xylose Fermentation of Three Novel Spathaspora Species: Spathaspora Girioi Sp Nov., Spathaspora Hagerdaliae F. A., Sp Nov and Spathaspora Gorwiae F. A., Sp Nov.

AuthID
 P-00K-HC4
10
Author(s)
Lopes, MR
·
Morais, CG
·
Kominek, J
·
Soares, MA
·
Lachance, MA
·
1
Editor(es)
Nielsen, Jens
Tipo de Documento
Article
Year published
2016
Publicado
in FEMS YEAST RESEARCH, ISSN: 1567-1356
Volume: 16, Número: 4, Páginas: 1-12 (12)
Indexing
Wos®
Scopus®
Crossref®
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-84973129944
Wos: WOS:000377481300014
Source Identifiers
ISSN: 1567-1356
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