Feasibility of Planctomycetes as a Nutritional or Supplementary Food Source for Daphnia Spp

AuthID
 P-00K-WCT
4
Author(s)
Carvalho, T
·
Tipo de Documento
Article
Year published
2016
Publicado
in ANNALES DE LIMNOLOGIE-INTERNATIONAL JOURNAL OF LIMNOLOGY, ISSN: 0003-4088
Volume: 52, Páginas: 317-325 (9)
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Scopus®
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Publication Identifiers
SCOPUS: 2-s2.0-84987803030
Wos: WOS:000383570500028
Source Identifiers
ISSN: 0003-4088
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