Different Effects of Catechin on Angiogenesis and Inflammation Depending on Vegf Levels

AuthID
 P-002-0RD
6
Author(s)
Costa, R
·
Tipo de Documento
Article
Year published
2013
Publicado
in JOURNAL OF NUTRITIONAL BIOCHEMISTRY, ISSN: 0955-2863
Volume: 24, Número: 2, Páginas: 435-444 (10)
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Scopus®
Crossref®33
Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 22704779
SCOPUS: 2-s2.0-84872779241
Wos: WOS:000314860200005
Source Identifiers
ISSN: 0955-2863
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