Application of Chemometric Methods for Multi-Elemental Characterization of Fruit Juices and Nectars Analysed in the Portuguese Total Diet Studies Pilot Study

AuthID
 P-00M-FCK
5
Author(s)
Coelho, I
·
Gueifao, S
·
Nascimento, AC
·
Castanheira, I
Tipo de Documento
Article
Year published
2017
Publicado
in JOURNAL OF CHEMOMETRICS, ISSN: 0886-9383
Volume: 31, Número: 2
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Scopus®
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Publication Identifiers
SCOPUS: 2-s2.0-85012869405
Wos: WOS:000397316400003
Source Identifiers
ISSN: 0886-9383
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