Addressing Facts and Gaps in the Phenolics Chemistry of Winery By-Products

AuthID
 P-00M-KFG
2
Author(s)
Machado, NFL
·
Tipo de Documento
Review
Year published
2017
Publicado
in MOLECULES, ISSN: 1420-3049
Volume: 22, Número: 2, Páginas: 286 (48)
Indexing
Wos®
Scopus®
Crossref®38
Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 28216592
SCOPUS: 2-s2.0-85013679826
Wos: WOS:000395552400100
Source Identifiers
ISSN: 1420-3049
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