Adsorption of Aflatoxin B1, Zearalenone and Ochratoxin A by Microorganisms Isolated from Kefir Grains

AuthID
 P-00M-MX5
6
Author(s)
Taheur, FB
·
Fedhila, K
·
Chaieb, K
·
Kouidhi, B
·
Bakhrouf, A
·
Tipo de Documento
Article
Year published
2017
Publicado
in International Journal of Food Microbiology, ISSN: 0168-1605
Volume: 251, Páginas: 1-7
Indexing
Scopus®
Crossref®123
Handle®
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-85016456556
Source Identifiers
ISSN: 0168-1605
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