Molecular Approach to the Synergistic Effect on Astringency Elicited by Mixtures of Flavanols

AuthID
 P-00M-XD3
6
Author(s)
Ramos Pineda, AM
·
Garcia Estevez, I
·
del Valle, EMM
·
Duenas, M
·
Bailoon, MTE
Tipo de Documento
Article
Year published
2017
Publicado
in JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, ISSN: 0021-8561
Volume: 65, Número: 31, Páginas: 6425-6433 (9)
Conference
28Th International Conference on Polyphenols, Date: JUL 11-15, 2016, Location: Tech Univ Wien, Vienna, AUSTRIA, Host: Tech Univ Wien
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Wos®
Crossref®28
Google Scholar®
Publication Identifiers
Wos: WOS:000407540600009
Source Identifiers
ISSN: 0021-8561
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