Anti-Aflatoxigenic Effect of Organic Acids Produced by &Itlactobacillus Plantarum&It

AuthID
 P-00N-8B8
5
Author(s)
Guimaraes, A
·
Santiago, A
·
Teixeira, JA
·
Tipo de Documento
Article
Year published
2018
Publicado
in INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, ISSN: 0168-1605
Volume: 264, Páginas: 31-38 (8)
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Publication Identifiers
Wos: WOS:000416196300005
Source Identifiers
ISSN: 0168-1605
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