Publicações

AuthID
P-00N-971

Author(s)

Tipo de Documento

Book Chapter

Year published

2017

Publicado

in Food Bioactives: Extraction and Biotechnology Applications

Páginas: 227-263

Indexing

Scopus^®

Crossref^®1

Google Scholar^®

Publication Identifiers

DOI: 10.1007/978-3-319-51639-4_10

SCOPUS: 2-s2.0-85034246550

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