Chemical Profiling and Evaluation of Antioxidant and Anti-Microbial Properties of Selected Commercial Essential Oils: A Comparative Study

AuthID
 P-00N-F8P
4
Author(s)
Luís, Â
·
Domingues, F
Tipo de Documento
Article
Year published
2017
Publicado
in Medicines
Volume: 4, Número: 2, Páginas: 36
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