New Insights into the Antiangiogenic and Proangiogenic Properties of Dietary Polyphenols

AuthID
 P-00N-JVS
3
Author(s)
Tipo de Documento
Review
Year published
2017
Publicado
in MOLECULAR NUTRITION & FOOD RESEARCH, ISSN: 1613-4125
Volume: 61, Número: 6, Páginas: 1600912 (17)
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Scopus®
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Pubmed®
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Publication Identifiers
Pubmed: 27981783
SCOPUS: 2-s2.0-85013375291
Wos: WOS:000403088100012
Source Identifiers
ISSN: 1613-4125
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