Tilapia Fish Microbial Spoilage Monitored by a Single Optical Gas Sensor

AuthID
 P-00N-SQS
7
Author(s)
Semeano, ATS
·
Maffei, DF
·
Palma, S
·
Li, RWC
·
Franco, BDGM
·
Gruber, J
Tipo de Documento
Article
Year published
2018
Publicado
in FOOD CONTROL, ISSN: 0956-7135
Volume: 89, Páginas: 72-76 (5)
Indexing
Wos®
Scopus®
Crossref®72
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-85044372619
Wos: WOS:000429630500009
Source Identifiers
ISSN: 0956-7135
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