Results Of Taste Study: Intervention To Increase Vegetable Liking And Consumption By Exposure To A Variety Of Vegetables At Weaning

AuthID
 P-00P-7XZ
10
Author(s)
Cooke, L
·
Fildes, A
·
Lopes, C
·
Oliveira, A
·
Manios, Y
·
Mavrogianni, C
·
Hetherington, M
·
Issanchou, S
Tipo de Documento
Abstract
Year published
2013
Publicado
in ANNALS OF NUTRITION AND METABOLISM, ISSN: 0250-6807
Volume: 63, Páginas: 39-40 (2)
Indexing
Wos®
Publication Identifiers
Wos: WOS:000324548201085
Source Identifiers
ISSN: 0250-6807
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