Methods Combined with Irradiation for Food Preservation

AuthID
 P-00P-GE0
3
Author(s)
1
Editor(es)
Ferreira I.C.F.R.Antonio A.L.Verde S.C.
Tipo de Documento
Book Chapter
Year published
2018
Publicado
in Food Chemistry, Function and Analysis, ISSN: 2398-0656
Volume: 2018-January, Número: 4, Páginas: 237-279
Indexing
Scopus®
Crossref®
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-85051528622
Source Identifiers
ISSN: 2398-0656
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