Aqueous Two-Phase Systems Applied to Whey Protein Separation

AuthID
 P-00P-H85
4
Author(s)
Zuniga, ADG
·
Tipo de Documento
Book Chapter
Year published
2016
Publicado
in Engineering Aspects of Milk and Dairy Products
Páginas: 57-79
Indexing
Scopus®
Publication Identifiers
SCOPUS: 2-s2.0-85051453055
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