Nisin and Other Antimicrobial Peptides: Production, Mechanisms of Action, and Application in Active Food Packaging

AuthID
 P-00P-HG2
10
Author(s)
Sousa, RCS
·
Moraes, ARF
·
Espitia, PJP
·
Tipo de Documento
Review
Year published
2018
Publicado
in INNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES, ISSN: 1466-8564
Volume: 48, Páginas: 179-194 (16)
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Wos®
Google Scholar®
Publication Identifiers
Wos: WOS:000442004600019
Source Identifiers
ISSN: 1466-8564
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