The Mediterranean Diet and the Increasing Demand of the Olive Oil Sector: Shifts and Environmental Consequences

AuthID
 P-00P-HWB
2
Author(s)
Neves, B
·
Tipo de Documento
Article
Year published
2018
Publicado
in Region, ISSN: 2409-5370
Volume: 5, Número: 1, Páginas: 101-112
Indexing
Scopus®
Crossref®17
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-85052503024
Source Identifiers
ISSN: 2409-5370
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