Antifungal Effect of Organic Acids from Lactic Acid Bacteria on Penicillium Nordicum

AuthID
 P-00P-HXH
3
Author(s)
Guimarães, A
·
Tipo de Documento
Article in Press
Year published
2018
Publicado
in Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment, ISSN: 1944-0049
Volume: 35, Número: 9, Páginas: 1803-1818
Indexing
Scopus®
Crossref®81
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-85052084808
Source Identifiers
ISSN: 1944-0049
Export Publication Metadata
Lista Marked
 Adicionar à lista Marked
Info
At this moment we don't have any links to full text documens.

Um espaço para investigadores e suas Instituições

Links Úteis

Ajuda

© 2024 CRACS & Inesc TEC - All Rights Reserved Política de Privacidade | Terms of Service