Screening of Ulva Rigida, Gracilaria Sp., Fucus Vesiculosus and Saccharina Latissima as Functional Ingredients

AuthID
 P-00P-PTT
6
Author(s)
Marcal, C
·
Tipo de Documento
Article
Year published
2018
Publicado
in INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, ISSN: 1422-0067
Volume: 19, Número: 10, Páginas: 2987 (17)
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Wos®
Scopus®
Crossref®46
Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 30274353
SCOPUS: 2-s2.0-85054093070
Wos: WOS:000448951000142
Source Identifiers
ISSN: 1422-0067
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