Use of Nmr Relaxometry to Identify Frankfurters of Different Meat Sources

AuthID
 P-00P-VPV
5
Author(s)
Uguz, SS
·
Ozvural, EB
·
Beira, MJ
·
Oztop, MH
·
Tipo de Documento
Article
Year published
2019
Publicado
in MOLECULAR PHYSICS, ISSN: 0026-8976
Volume: 117, Número: 7-8, Páginas: 1015-1019 (5)
Indexing
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Scopus®
Crossref®11
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-85056120621
Wos: WOS:000474854300023
Source Identifiers
ISSN: 0026-8976
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