Meat Safety: An Evaluation of Portuguese Butcher Shops

AuthID
P-00Q-6SN
4
Author(s)
Santos, A
·
da Costa, JMC
·
Tipo de Documento
Article
Year published
2017
Publicado
in JOURNAL OF FOOD PROTECTION, ISSN: 0362-028X
Volume: 80, Número: 7, Páginas: 1159-1166 (8)
Indexing
Publication Identifiers
Pubmed: 28604175
SCOPUS: 2-s2.0-85021349500
Wos: WOS:000405257900014
Source Identifiers
ISSN: 0362-028X
Export Publication Metadata
Info
At this moment we don't have any links to full text documens.