The Effect of Dietary Polyphenols on Intestinal Absorption of Glucose and Fructose: Relation with Obesity and Type 2 Diabetes

AuthID
 P-00Q-DCM
2
Author(s)
Loureiro, G
·
Tipo de Documento
Review
Year published
2019
Publicado
in FOOD REVIEWS INTERNATIONAL, ISSN: 8755-9129
Volume: 35, Número: 4, Páginas: 390-406 (17)
Indexing
Wos®
Scopus®
Crossref®27
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-85063877554
Wos: WOS:000462856000005
Source Identifiers
ISSN: 8755-9129
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