Review on Essential Oil, Extracts Composition, Molecular and Phytochemical Properties of Thymus Species in Iran

AuthID
 P-00Q-F2W
3
Author(s)
Tohidi, B
·
Rahimmalek, M
·
Tipo de Documento
Article
Year published
2019
Publicado
in INDUSTRIAL CROPS AND PRODUCTS, ISSN: 0926-6690
Volume: 134, Páginas: 89-99 (11)
Indexing
Wos®
Scopus®
Crossref®94
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-85063756599
Wos: WOS:000471361200011
Source Identifiers
ISSN: 0926-6690
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