Microencapsulation of Caffeic Acid and Its Release Using a W/O/W Double Emulsion Method: Assessment of Formulation Parameters

AuthID
 P-00Q-MTE
2
Author(s)
Paulo, F
·
Tipo de Documento
Article
Year published
2019
Publicado
in DRYING TECHNOLOGY, ISSN: 0737-3937
Volume: 37, Número: 8, Páginas: 950-961 (12)
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Publication Identifiers
SCOPUS: 2-s2.0-85049123657
Wos: WOS:000468608400002
Source Identifiers
ISSN: 0737-3937
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