Review of the Role of Fluid Dairy in Delivery of Polyphenolic Compounds in the Diet: Chocolate Milk, Coffee Beverages, Matcha Green Tea, and Beyond

AuthID
 P-00R-2PF
7
Author(s)
Bhagat, AR
·
Issaoui, M
·
Fiorino, M
·
Tipo de Documento
Review
Year published
2019
Publicado
in JOURNAL OF AOAC INTERNATIONAL, ISSN: 1060-3271
Volume: 102, Número: 5, Páginas: 1365-1372 (8)
Indexing
Wos®
Scopus®
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-85072381593
Wos: WOS:000484645300015
Source Identifiers
ISSN: 1060-3271
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