Evaluation of Industrial Sour Cherry Liquor Wastes as an Ecofriendly Source of Added Value Chemical Compounds and Energy

AuthID
P-00R-8M1
5
Author(s)
Tipo de Documento
Article
Year published
2020
Publicado
in WASTE AND BIOMASS VALORIZATION, ISSN: 1877-2641
Volume: 11, Número: 1, Páginas: 201-210 (10)
Indexing
Publication Identifiers
SCOPUS: 2-s2.0-85049138659
Wos: WOS:000511493800017
Source Identifiers
ISSN: 1877-2641
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