Continuous Preparation of Flavour-Active Acetate Esters by Direct Biocatalytic Esterification

AuthID
 P-00R-CAF
6
Author(s)
Perdomo, IC
·
Contente, ML
·
Pinto, A
·
Romano, D
·
Molinari, F
Tipo de Documento
Article
Year published
2020
Publicado
in FLAVOUR AND FRAGRANCE JOURNAL, ISSN: 0882-5734
Volume: 35, Número: 2, Páginas: 190-196 (7)
Indexing
Wos®
Scopus®
Crossref®5
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-85074751651
Wos: WOS:000494623400001
Source Identifiers
ISSN: 0882-5734
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