Critical Review of Micro-Extraction Techniques Used in the Determination of Polycyclic Aromatic Hydrocarbons in Biological, Environmental and Food Samples

AuthID
 P-00R-WVX
3
Author(s)
Jinadasa, BKKK
·
Monteau, F
·
Tipo de Documento
Review
Year published
2020
Publicado
in FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT, ISSN: 1944-0049
Volume: 37, Número: 6, Páginas: 1004-1026 (23)
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Wos®
Scopus®
Crossref®23
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-85081936724
Wos: WOS:000524026900001
Source Identifiers
ISSN: 1944-0049
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