In Vitro Characterization, Modelling, and Antioxidant Properties of Polyphenon-60 from Green Tea in Eudragit S100-2 Chitosan Microspheres

AuthID
 P-00S-0BV
14
Author(s)
da Ana, R
·
Zielinska, A
·
Marques, C
·
Andrade, LN
·
Horbanczuk, OK
·
Atanasov, AG
·
Lucarini, M
·
Durazzo, A
·
Santini, A
·
Tipo de Documento
Article
Year published
2020
Publicado
in NUTRIENTS, ISSN: 2072-6643
Volume: 12, Número: 4, Páginas: 967 (15)
Indexing
Wos®
Scopus®
Crossref®12
Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 32244441
SCOPUS: 2-s2.0-85083041617
Wos: WOS:000531831300087
Source Identifiers
ISSN: 2072-6643
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