Amino Acid Profile of Foods from the Portuguese Total Diet Pilot Study

AuthID
 P-00S-6QA
8
Author(s)
Motta, C
·
Matos, AS
·
Gonzales, GB
·
Castanheira, I
·
Tipo de Documento
Article
Year published
2020
Publicado
in JOURNAL OF FOOD COMPOSITION AND ANALYSIS, ISSN: 0889-1575
Volume: 92, Páginas: 103545 (10)
Indexing
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Publication Identifiers
SCOPUS: 2-s2.0-85086116346
Wos: WOS:000554847700004
Source Identifiers
ISSN: 0889-1575
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