Studies on the Food Additive Propyl Gallate: Synthesis, Structural Characterization, and Evaluation of the Antioxidant Activity

AuthID
 P-002-GZN
3
Author(s)
Tipo de Documento
Article
Year published
2012
Publicado
in JOURNAL OF CHEMICAL EDUCATION, ISSN: 0021-9584
Volume: 89, Número: 1, Páginas: 130-133 (4)
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Scopus®
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Publication Identifiers
SCOPUS: 2-s2.0-84855409517
Wos: WOS:000301081500026
Source Identifiers
ISSN: 0021-9584
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