Development of a Screening Questionnaire for the Study of Food Allergy in Adults

AuthID
 P-00S-MKB
6
Author(s)
Lozoya Ibáñez, C
·
Afonso, RM
·
Pereira, H
·
Tipo de Documento
Article
Year published
2020
Publicado
in World Allergy Organization Journal, ISSN: 1939-4551
Volume: 13, Número: 9, Páginas: 100456
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Scopus®
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Publication Identifiers
SCOPUS: 2-s2.0-85089668001
Source Identifiers
ISSN: 1939-4551
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