Natural Sweeteners: The Relevance of Food Naturalness for Consumers, Food Security Aspects, Sustainability and Health Impacts

AuthID
 P-00S-NKE
5
Author(s)
Saraiva, A
·
Carrascosa, C
·
Raheem, D
·
Ramos, F
·
Tipo de Documento
Review
Year published
2020
Publicado
in INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH, ISSN: 1661-7827
Volume: 17, Número: 17, Páginas: 1-22 (22)
Indexing
Wos®
Scopus®
Crossref®98
Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 32872325
SCOPUS: 2-s2.0-85090026358
Wos: WOS:000569697800001
Source Identifiers
ISSN: 1661-7827
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