Enlarging Knowledge on Lager Beer Volatile Metabolites Using Multidimensional Gas Chromatography

AuthID
 P-00S-S01
4
Author(s)
Martins, C
·
Brandao, T
·
Tipo de Documento
Article
Year published
2020
Publicado
in FOODS, ISSN: 2304-8158
Volume: 9, Número: 9, Páginas: 1276 (22)
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Wos®
Scopus®
Crossref®15
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-85091445963
Wos: WOS:000581436300001
Source Identifiers
ISSN: 2304-8158
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