The Effect of Countries' Health and Environmental Conditions on Restaurant Reputation

AuthID
 P-00T-749
4
Author(s)
Fernandez Gamez, MA
·
Dieguez Soto, J
·
Campos Soria, JA
Tipo de Documento
Article
Year published
2020
Publicado
in SUSTAINABILITY
Volume: 12, Número: 23
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Google Scholar®
Publication Identifiers
Wos: WOS:000597478600001
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