Characterization of Phenolic Components in Polar Extracts of Eucalyptus Globulus Labill. Bark by High-Performance Liquid Chromatography-Mass Spectrometry

AuthID
P-002-MKC
Tipo de Documento
Article
Year published
2011
Publicado
in JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, ISSN: 0021-8561
Volume: 59, Número: 17, Páginas: 9386-9393 (8)
Indexing
Publication Identifiers
Pubmed: 21761864
SCOPUS: 2-s2.0-80052580653
Wos: WOS:000294585100043
Source Identifiers
ISSN: 0021-8561
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