Olive Fruit and Leaf Wastes as Bioactive Ingredients for Cosmetics-A Preliminary Study

AuthID
 P-00T-GBJ
4
Author(s)
Cadiz Gurrea, MD
·
Pinto, D
·
Rodrigues, F
Tipo de Documento
Article
Year published
2021
Publicado
in ANTIOXIDANTS, ISSN: 2076-3921
Volume: 10, Número: 2, Páginas: 1-18 (18)
Indexing
Wos®
Scopus®
Crossref®40
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-85100515495
Wos: WOS:000622058700001
Source Identifiers
ISSN: 2076-3921
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