Functional Food Components, Intestinal Permeability and Inflammatory Markers in Patients with Inflammatory Bowel Disease

AuthID
P-00T-HJA
Tipo de Documento
Article
Year published
2021
Publicado
in NUTRIENTS, ISSN: 2072-6643
Volume: 13, Número: 2, Páginas: 1-15 (15)
Indexing
Publication Identifiers
Pubmed: 33669400
SCOPUS: 2-s2.0-85101050609
Wos: WOS:000622876600001
Source Identifiers
ISSN: 2072-6643
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