Vegan with Traces of Animal-Derived Ingredients? Improving the Vegan Society's Labelling

AuthID
 P-00T-JWX
1
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Tipo de Documento
Article
Year published
2021
Publicado
in JOURNAL OF AGRICULTURAL & ENVIRONMENTAL ETHICS, ISSN: 1187-7863
Volume: 34, Número: 1
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SCOPUS: 2-s2.0-85101711262
Wos: WOS:000621820400001
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ISSN: 1187-7863
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