Halal Food Performance and Its Influence on Patron Retention Process at Tourism Destination

AuthID
 P-00T-NER
5
Author(s)
Han, H
·
Lho, LH
·
Radic, A
·
Ngah, AH
Tipo de Documento
Article
Year published
2021
Publicado
in INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH, ISSN: 1661-7827
Volume: 18, Número: 6, Páginas: 1-15 (14)
Indexing
Wos®
Scopus®
Crossref®14
Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 33809470
SCOPUS: 2-s2.0-85102562739
Wos: WOS:000639217200001
Source Identifiers
ISSN: 1661-7827
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