Publicações

AuthID
P-00T-Y04

Author(s)

Cenci Goga, B

Grispoldi, L

Tipo de Documento

Article

Year published

2021

Publicado

in FOODS, ISSN: 2304-8158

Volume: 10, Número: 5, Páginas: 1106 (12)

Indexing

Wos^®

Scopus^®

Crossref^®

Google Scholar^®

Publication Identifiers

DOI: 10.3390/foods10051106

SCOPUS: 2-s2.0-85107004430

Wos: WOS:000653882200001

Source Identifiers

ISSN: 2304-8158

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