Seasonal Changes in the Nutritional Composition of Agarophyton Vermiculophyllum (Rhodophyta, Gracilariales) from the Center of Portugal

AuthID
 P-00T-ZB2
6
Author(s)
Afonso, C
·
Correia, AP
·
Freitas, MV
·
Baptista, T
·
Neves, M
·
Tipo de Documento
Article
Year published
2021
Publicado
in FOODS, ISSN: 2304-8158
Volume: 10, Número: 5, Páginas: 1145 (17)
Indexing
Wos®
Scopus®
Crossref®29
Handle®
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-85106972937
Wos: WOS:000653858500001
Source Identifiers
ISSN: 2304-8158
Export Publication Metadata
Lista Marked
 Adicionar à lista Marked
Info
At this moment we don't have any links to full text documens.

Um espaço para investigadores e suas Instituições

Links Úteis

Ajuda

© 2024 CRACS & Inesc TEC - All Rights Reserved Política de Privacidade | Terms of Service