Microencapsulation of Organosulfur Compounds from Garlic Oil Using Beta-Cyclodextrin and Complex of Soy Protein Isolate and Chitosan as Wall Materials: A Comparative Study

AuthID
 P-00V-0J9
3
Author(s)
Tavares, L
·
Norena, CPZ
Tipo de Documento
Article
Year published
2021
Publicado
in POWDER TECHNOLOGY, ISSN: 0032-5910
Volume: 390, Páginas: 103-111 (9)
Indexing
Wos®
Scopus®
Crossref®26
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-85106885786
Wos: WOS:000724334000010
Source Identifiers
ISSN: 0032-5910
Export Publication Metadata
Lista Marked
 Adicionar à lista Marked
Info
At this moment we don't have any links to full text documens.

Um espaço para investigadores e suas Instituições

Links Úteis

Ajuda

© 2024 CRACS & Inesc TEC - All Rights Reserved Política de Privacidade | Terms of Service